BREAKFAST

STARTERS
Fresh Breakfast Juices sm. 1.95 lg. 2.75
Lowfat Breakfast Yogurt 1.75
Your Choice of Yogurt Combined with Granola & Fresh Fruit  4.95
Hot Oatmeal or Cream of Wheat 2.95 With Fresh Strawberries, Blueberries, or Bananas: add 1.95
Fresh Fruit Bowl with Yogurt  6.75
Add a Healthy Glass of Milk to Your Day sm. 1.50 lg. 2.25

ESPRESSO BEVERAGES
Espresso 1.95
Cappuccino - Cafe Mocha - Caramel Latté
An Extra Large Cup Topped with a Whipcream Eruption 3.75
Hot Teas 1.75
Hot Chocolate 1.95
Sunrise Cafe’s Own Freshly Brewed Specialty Coffee 1.95

SUNRISE SIGNATURE BREAKFAST'S
Sunrise Breakfast
Two Fresh Eggs, any way You like, with Our Zesty Sunrise Potatoes, Our Toast Selection, and Your Choice of Breakfast Meats 6.75 Add a Stack of Pancakes 8.50

Steak & Eggs
A Center Cut 8 oz. ANGUS New York Strip Loin, Hand-Rubbed & Broiled to Perfection with
Two Eggs Served to Your Liking, Our Toast Selection and a Generous Portion of
Our Own Zesty Sunrise Potatoes 12.95

Biscuits & Gravy
Our Flaky Home-Baked Biscuits with Our Home-Made Sausage Gravy 4.95
Served with Two Eggs and Our Sunrise Potatoes 7.75

Sunrise Breakfast Stuffer
We Begin with Our Bakery’s Own Baguette, Toasted & then with Your Choice of Cheese Your Two Favorite Breakfast Meats & Veggies are Cooked into Three Scrambled Eggs
& Served Open Faced on the Baguette 7.95

EGGS BENEDICT
Traditional
Two Poached Eggs atop a Thick Cut of Canadian Bacon, Grilled for Flavor and Topped with a Lightly Seasoned Hollandaise 7.75

Midwestern
Seasoned & Charbroiled Beef Tenderloin Topped with Seasoned Mushrooms & Spinach,
Two Poached Eggs Finished with a Creamy Mornay Hollandaise 9.50

OMELETTES
All of Our Omelettes are Made with Three Farm Fresh Eggs and Served with Our Breakfast Potatoes. Our Hand-Baked Toasts are Complimentary; Egg • Raisin • Honey Wheat • Multi-Grain

The Three Cheese
Aged Cheddar, Creamy Swiss and a Wonderful Parmesan 6.25 Add a Veggie .75 Add a Meat .95

Chef’s Low-Carb Omelette
Char-Grilled Chicken Breast & Beef Tenderloin Seasoned with Garlic, Asparagus,
Spinach and Mushrooms with a Creamy Grated White Cheddar 7.95

The Sunrise Country Brunch
An Open Faced Four-Egg Omelette Made up of all the Breakfast Meats & all the Vegetables with Sunrise Potatoes Tossed in. All is Covered in Our Own Chef’s Cheese Blend and Melted to a Bubbly Finish 8.50

Chef’s Gourmet Veggie
A Garden Sampling of the Freshest Vegetables, Seasoned and Caramelized to Perfection.
Dusted with a Fine Cheese Blend 7.50

Western
Grilled Ham, Onions, Bell Peppers & Aged Cheddar Cheese 7.50

Lorraine
Crisp Bacon, Onions, and a Great Swiss Cheese 7.25

Spanish Dawn
Beef Chorizo, Green Chilies, Sauteed Onions & Guacamole Smothered with a
Sonoma Habenaro Jack Cheese and Accented with Sour Cream & Salsa 7.75

FROM THE GRIDDLE
Grandma’s Buttermilk Pancakes Three Large Plain 4.95
Blueberry, Chocolate Chip, or Banana Granola 5.75

One of a Kind French Toast
What Makes Our Version so Unique is that We Begin With Our Own House-Baked Egg & Raisin Loaf (or Plain, if You Request), which is then Dipped in Our Own Hand-Blended Cinnamon Custard. 4.75

Golden Crisp Belgian Waffle 5.25
Topped with Strawberries and Lots of Hand-Whipped Vanilla Cream 6.75

CHILDREN’S & SENIORS BREAKFAST MENU Served with Fruit
One BIG Pancake
French Toast Puffs
Egg, Cheese & Sausage or Bacon Sandwich on Toast or Biscuit
One Biscuit with One Egg & Sausage Gravy
Children’s Cheese Omelette
3.95

COMPLIMENTS TO BREAKFAST
Breakfast Bread Sampler 2.95 English Muffin 1.25 Biscuit 1.50 Extra Toast 1.75 Blueberry Muffin 2.50

SIDES
Hollandaise 1.50 Additional Cheese .50 Sour Cream .75 Salsa 1.25
Guacamole 1.50 Sausage Gravy 1.50

ALA CARTE
Breakfast Meats 2.75 Breakfast Potatoes 2.50 One Egg 1.25

LUNCH Served After 9:00 am

SIGNATURE SOUPS
We Proudly Prepare all Our Hearty Soups from Bone-Roasted Stocks & are Brimming
with a Healthy Variety of the Freshest Vegetables. These are Served Along with Our Cafe’s Own Oven Hot Bread Knots!

Old-Fashioned Chicken Noodle
The Daily Special
Sunrise Minestrone

Cup 3.95 Bowl 4.95
Additional Knot Quartet for 1.95

SALADS
All Salads are Accompanied by Our Exclusive Gourmet Croutons.

House Salad
Crisp & Soft Leaf Field Greens, Tossed with a Medley of Fresh Vegetables & Cheeses 5.50

Caesar
Crisp Hearts of Romaine Lettuce Tossed with a True Caesar Dressing; Essences of Anchovy, Garlic, Pepper, & Parmesan, Complimented with a Soft Olive Oil Finish & Great Croutons 7.75
With Chargrilled Chicken or Tenderloin 9.75

Chef’s Salad
Our Own Hand-Roasted Beef and Turkey is Complimented with Cheddar, Baby Swiss & Shaved Parmesan, a Fresh Boiled Egg, Crisp Smoked Bacon, along with a Fresh Combination of Our Salad Greens with Your Choice of the Freshest Dressings 8.25

St. Louis' Own Classic Italian
Crisp Greenleaf & Fresh Romaine Hearts, Tossed to order in Our Own Red Wine Vinegarette with Lots of Tender Artichoke Hearts, Pimentos, Shaved Purple Onions & Lots of the Freshest Shaved Parmigiano! 7.50

Soup & 1/2 Salad 7.95

Mom’s Most Requested
Green Leaf & Sweet Bibb; all Tossed in a Unique Raspberry Vinegarette, Made Fresh Every Morning. Interesting Contrast of Flavors Comes About when Combined with Fresh-Cut Strawberries, Fresh Rope Cheeses and Candied Almonds 7.75

CAFE LUNCHEONS
These are Wonderful Meals when Combined with one of Our Scratch Soups or a Small House Salad. The Fries, Chips, & Onion Rings are Options too.

Our Own Hand Fashioned Tuna or Chicken Salad
Served on Our Own Toasted Honey Bun, Topped with Crisp Lettuce & Vine-Ripened Tomatoes 6.95

Las Vegas Beef
Our Toasted Onion Parmesan Bun with Horseradish Mayo, Topped with lots of Thin Slices of Our Chef's Hand-Seasoned & Roasted Medium-Rare Roast Beef and Complimented by Plump,Vine-Ripened Tomatoes. When This Sandwich Comes Together, the Juices Create a Great and Unique Flavor! 7.75

The Healthy Tomato
Freshly Prepared Tuna or Chunky Chicken Salad Mounded atop a Plump & Juicy Carved-Out Tomato;Joined by Sweet Carrot Sticks and a Boiled Egg 7.50

The Chesterfield Club
Sliced Roasted Turkey, Monterey Jack Cheese, Crisp Bacon, a Great Guacamole Spread, Lettuce
& Sliced Tomato with Our Wonderful Herbed Cream Cheese on Our Toasted Honey Wheat Bun 7.95

Roasted Turkey Breast & Baby Swiss
We Roast the Breast Ourselves and Combine it with a Great Creamy Swiss, Served with Lettuce, Pickles, and the Freshest Tomatoes, on Our Own Honey Wheat Bun 7.50

Gourmet Grilled Cheese
Monterey Jack & Aged Cheddar on Our Wonderful Cheese Bread Toasted Golden Brown 6.50

The Classic B.L.T.B
Double Applewood Smoked Bacon, Lettuce, Tomato & More Great Bacon, plus Mayo on
Your Choice of Our Breads, Soft or Toasted 6.95

Hot Cafe Sandwiches
Served with Your Choice of Gourmet French Fries, Onion Rings, or Our Wonderful Hand-Prepared Chips.

The M.J. Steak Sandwich
So Good the Chef put His Name on it!
Six Ounces of the Finest Seasoned & Charbroiled Beef Tenderloin on Our Toasted Cheese Frenchbread. Served with Steak Diane Sauce 10.95

The St. Louis Philly
We are very Proud to Hand-Trim, Season & Roast Our Own Beef. For this Sandwich,
We Briefly Dip these Thin Slices in their Own Baking Juices and then, on a Toasted Baguette, Mound with Caramelized Onions, Mushrooms, Green Peppers & Bubbling Cream Cheese 7.95

Charbroiled Chicken Breast
The Chef Trims and Rubs a Seasoning on these Breasts before they go to the Grill.
Served with Lettuce, Tomato & Our Ranch Sandwich Spread on the side, all Piled on
Our Toasted Onion & Parmesan Bun 7.50

The Classic Chicken Parmesan
Fresh Crusty Baguette, Hand Tenderized and Breaded Chicken Breast,
A Great Marinara, Flavorful & Creamy Parmesan & Provolone 7.95

Charbroiled Angus Steakburger
This is the Real Reason We Put a Charbroiler in the Kitchen.
The Chef Supplies a Great Cut of Meat, You Choose the Cheese and the Bun 6.95
Sharp Cheddar & Bacon, Mushroom & Swiss 7.75
or Use Your Imagination, We’re Prepared!

Forest's Favorite Fried Chicken Fingers 7.50
Say That Ten Times!

CHILDREN’S LUNCH MENU
All are Served with Fresh Fruit or Fries
Cup of Soup
Forest’s Favorite Fried Chicken Fingers
Grilled Cheese
Mac & Cheese
3.95

DESSERTS
Chocolate Gugelhopf
True European Decadence at it’s Finest!
It’s not Cake, not a Brownie & not Fudge, but Something Wonderful
that Tastes like all Three 4.50

Ask About Our Special Seasonal Desserts